v is for voracious

I was so excited as I woke up today because it was sunny and (more importantly) I knew I had a full day of football ahead of me. I just love fall so much. Kyle and I gradually made our way to the couch, enjoying a lazy start - Kyle made a fresh brew of coffee and dug into the weekend edition of the FT, while I did the crossword. The coffee didn't disappoint, it's a Starbucks blend (naturally) to which I added Stevia and ff vanilla creamer and lactose free skim plus. For the record, let me just say, my attempt(s) at making my own soymilk latte at home have been complete and utter busts. So, while I am absolutely beyond addicted to them, I can't justify spending the $$ on days when I am at home and perfectly capable of making my own coffee. So, that said, I had 2 cups of what you see below this AM, and I was quite content with them.

For brunch I had another cute little silk soymilk bottle and a breakfast sando. One of the pieces of bread myseteriously vanished (in my mouth) while I was cooking, but other than that I used all the ingredients seen below.

Smart deli soy bacon, egg beaters, and ff Chobani greek yog.

Layering up (left) Open for business (right)

Here's me enjoying a crispy organic apple (while diligently tracking our fantasy football score on my comp in the background) in the afternoon.
I headed off to the gym around half time of the Giants vs Bengals game. So my workout FLEW by since I was immersed in the game. I did minimal floor mat exercises after running because the game went into overtime and I wanted to get home to watch it! I should probably have stretched a bit longer but se la vie.

Later on I had this snack of chocolate silk soymilk. Mmmmm...

Kyle and I also went on a walk before dinner, and since we stopped in at my new fav (uptown) health food store while we were out and about, I couldn't help but grab some yogurt covered pretzels. They are SO good! It is hard to tell from the photo, but there are approx 30+ and I ate them all (duh)!

I was not that hungry in the PM, so dinner was kinda weird. I had the last of the 7 sprouted grain bread with hummus.

And then later I had another few slices of the new loaf of bread and 2 apples. Kyle thinks it's weird, but apples dipped in hummus are good (really!) so I had 2 of them. Btw, I bought another loaf of the same live sprouted grain bread. Talk about a gluten free dinner!

After laundry, I snacked on these while watching the late night football games (I forgot the Emmy's were on too, oh well).

Gotta pack my lunch for tomorrow now, since I have work workity work!